menu

served from 12(ish)

snack / start / share

mixed olives

oyster mushroom calamari, garlic aioli

sea croquettes, pea purée, watercress

sweetcorn ribs, barbeque sauce, lime cream

thai cakes, smashed cucumber, crushed peanuts

baby pea arancini, mint caper dressing, sunflower seeds

crispy seitan tenders, spicy gochujang glaze, pickled apples

pakoras, curry sauce, cucumber + mint yoghurt

with focaccia…

whipped feta, roasted red grapes, crushed hazelnuts, thyme

coronation chickpea, mango + cucumber salsa, radish, almonds

tomato, fennel + new potatoes, chimichurri, mascarpone

sweet potato falafel, red pepper hummus, tomatoes, pine nuts

herby seitan, romaine salad, parmesan, macadamia nuts

roasted broccoli, tomato ragù, tahini cream, crushed hazelnuts

chilli, soft taco, chargrilled peppers, guacamole, lime cream

bucatini pasta, cavolo nero sauce, pangritata, toasted almonds

roast cauliflower, moilee curry, coconut rice, poppadom crumb

many of our dishes are ~ or can be easily made ~ free from gluten

not all ingredients are listed
please let us know about any allergies or dietary requirements before ordering

our food is prepared + cooked to order in a small kitchen; we cannot 100% guarantee any dish is free from allergen traces
we take all reasonable precautions to prevent cross contamination

larger plates